Balsam ENCHILADA – VinegarBar – Condiment & Mixology

Balsam ENCHILADA is an innovative and bold condiment, born from the encounter between the vinegar tradition and the passion for exotic flavours. This product was created to bring the vibrant taste of Mexican cuisine to the table, offering a taste experience that transports you directly to the lively markets and warm lands of Mexico.

Part of the VinegarBar collection, it represents the essence of Mexican cuisine in a bottle. Its flavour, a perfect mix of Caribbean flavours, is enriched by the base of cooked white grape must and wine vinegar, creating a balance between sweetness and spiciness. The result is a bright red condiment, which stands out for its versatility and the ability to transform every dish into an explosion of flavour.

This condiment is not only ideal for creating exotic cocktails, both alcoholic and non-alcoholic, but also finds wide use in the kitchen: a unique and spicy touch to dishes such as shrimp, swordfish, white meat chicken or turkey, white cheeses and salads, making it an indispensable ingredient for those who love exotic and spicy cuisine.

Presentation of Balsam ENCHILADA - VinegarBar - Condiment & Mixology

Packaged in an elegant glass bottle that enhances its vibrant bright red colour. This condiment was designed to satisfy the most demanding palates, combining tradition with the strong and spicy flavours of Mexican cuisine. The bottle is designed to best preserve the organoleptic properties of the product, ensuring a taste experience that always lives up to expectations. Thanks to its refined design, it is also an object that enhances the kitchen and the table, making it an ideal gift for cooking and mixology enthusiasts.

Main features

A series of characteristics that make it a unique and versatile condiment:

• Colour: bright and opaque red, which immediately recalls the warmth and vivacity of Mexican cuisine.
• Consistency: velvety and dense, ideal for use in both cocktails and in cooking.
• Appearance: clear and brilliant, with a bright red colour.

Ingredients and values

A product of the highest quality:

• Ingredients: concentrated must of white grapes, wine vinegar, natural aromas of Caribbean spices and vegetables.
• Density: 1.25.
• Acidity: 4%.

Aroma and flavour

It immediately evokes the warm and lively atmospheres of Mexican cuisine. On the nose, the intense and spicy aroma of spices, dominated by chili pepper, is enveloping and stimulating, evoking the scent of freshly made tortillas and spicy sauces. On the palate, the seasoning presents itself with a sweetness balanced by a light acidity, which enhances the flavour leaving a pleasantly persistent aftertaste.

Recommended pairings

An ideal condiment for a wide range of combinations, here are some suggestions:

• Fish tacos
• Guacamole
• Beef fajitas
• Marinated chicken
• Beef chili
• Empanadas
• Mexican beans stew
• Enchilada sauce
• Exotic cocktails

A piece of advice, let your creativity and imagination be yours, go and discover your ideal combinations, both to season your dishes or to enrich alcoholic or non-alcoholic cocktails.

Packaging and availability

Available in refined traditional glass bottles of 8.45 fl.oz (250 ml), perfect for bringing this precious product to the table with a touch of elegance. The bottle will guarantee conservation even after opening. Also on request, for professionals and cooking enthusiasts, the 101.44 fl.oz (3-liter) Bag in Box package is available, which offers an ecological solution, reducing the environmental footprint and still preserving the qualities of the condiment at its best. For more information on Bag in Box packaging (reserved for B2B customers), do not hesitate to contact us.

Conclusion

Balsam ENCHILADA is much more than a simple condiment: it is a sensory journey into the warm and flavour-rich lands of Mexico. With its intense and spicy flavour, enriched by notes of Caribbean spices and vegetables, this product is a must-have for those who love exotic cuisine and are not afraid to experiment: it will offer you endless possibilities, the only limit is your creativity, transforming every dish and every drink into a unique and unforgettable experience.