This product is visually and olfactory similar to Balsamic Vinegar of Modena but has a much smaller degree of acidity. Indeed, it is a winner for connoisseurs who can’t stand overly acid products but who appreciate both the aroma and the look of Balsamic Vinegar of Modena.
Collection: Famiglia Mussini
Ideal for: mixed salads, steamed or fried fish, fried food, white meat, shellfish, fresh and soft cheeses.
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