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TASTE of MODENA n. 15

The products in this line are made from a masterly blend of 90% PGI Balsamic Vinegar of Modena, cooked grape must and wine vinegar. They present a pleasant acidity, a harmonious and delicate bouquet of flavours and the taste is sweet and smooth. The Taste of Modena dressings are available in 4 versions with growing density and viscosity (from 7 to 15) and can be combined with the most varied dishes: from salads to grilled meat and fruit desserts.

Ingredients:

90% PGI Balsamic Vinegar of Modena (cooked grape must, wine vinegar), cooked grape must, wine vinegar

Product description

Appearance: clear
Colour: dark brown
Smell: intense and persistent, pleasantly acetic and typical
Taste: pleasantly sweet and sour, balanced
Density: 1,35
Acidity: 5,5%

Pairings

Ideal for:

  • cooked or grilled vegetables
  • salmon
  • pizza
  • risotto
  • grilled white and red meat
  • shellfish
  • caviar
  • fish
  • cheese
  • fruit salads

Product description

Appearance: clear
Colour: dark brown
Smell: intense and persistent, pleasantly acetic and typical
Taste: pleasantly sweet and sour, balanced
Density: 1,35
Acidity: 5,5%

Pairings

Ideal for:

  • cooked or grilled vegetables
  • salmon
  • pizza
  • risotto
  • grilled white and red meat
  • shellfish
  • caviar
  • fish
  • cheese
  • fruit salads