The Silver no. 6 balsamic Condiment, made from a blend of cooked red and white grape musts: this product, of intermediate quality and with an intensely bright colour but with reduced acidity is a winning synthesis that combines selected raw materials and craft working with a highly sophisticated bottle able to win over people who don’t eat overly acidic food and Condiments.
Ideal for: mixed salads, cooked vegetables, dips, marinades for meat or fish, white and red meats, roast and boiled meat, frittatas, prawns, shellfish, boiled potatoes.
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